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	<title>shippersx.com Blog</title>
	<link>http://shippersx.com/blog</link>
	<description>Enjoy these vegetarian recipes with your family!</description>
	<lastBuildDate>Fri, 18 Jul 2008 16:06:26 +0000</lastBuildDate>
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	<item>
		<title>Elvis Cupcakes</title>
		<description>
No one would ever guess these were vegan. They taste like moist banana bread with peanut butter frosting. (You can buy soy milk at Trader Joe's for about $1.49 in the cereal section and some great brands of vegan margarine are Nucoa in the tub and Smart Balance Light) 

Cupcakes:
1/2 ...</description>
		<link>http://shippersx.com/blog/2008/05/27/elvis-cupcakes/</link>
			</item>
	<item>
		<title>Updates Coming Soon</title>
		<description>I have been way too busy to cook, so that's why there haven't been any recent updates. I have also been cooking out of The Joy of Vegan Baking and Veganomicon a lot, so I don't want to share all of the recipes online, I'd rather the authors get the ...</description>
		<link>http://shippersx.com/blog/2008/05/13/updates-coming-soon/</link>
			</item>
	<item>
		<title>Creamy Pasta Primavera</title>
		<description>

I vegetarianized a Kraft Foods recipe. Right now is the perfect time to buy asparagus and zucchini for this recipe! I bought a pound of asparagus for $1.49 compared to the usual $3.99. I can usually get 6-7 zucchinis from Trader Joe's for $2.49 as well. Make sure you trim ...</description>
		<link>http://shippersx.com/blog/2008/03/25/creamy-pasta-primavera/</link>
			</item>
	<item>
		<title>Heather Marzetti</title>
		<description>  

Some of you may have heard of Johnny Marzetti. Well, I've modified a simple recipe to make it vegetarian. The original recipe called for green peppers, but I took those out. If you want to use them, cook 3/4 chopped pepper with the onions. This recipe is SUPER ...</description>
		<link>http://shippersx.com/blog/2008/01/24/heather-marzetti/</link>
			</item>
	<item>
		<title>Leek &amp; Bean Cassoulet with Biscuits</title>
		<description> 


This is the ULTIMATE comfort food. I received Veganomicon from my boyfriend for Christmas (I told him I wanted it) and have seriously taken this cookbook with me everywhere. It's my new best friend! I'm only going to post 2 or 3 recipes because I'd like Isa and Terry ...</description>
		<link>http://shippersx.com/blog/2008/01/14/leek-bean-cassoulet-with-biscuits/</link>
			</item>
	<item>
		<title>Veggie Pot Pie</title>
		<description>

I was shocked at how great these pot pies turned out! My oven has a hard time cooking pastries, so the crust didn't turn out quite right. I may try cooking the crust seperate from the vegetable mix next time. Feel free to use your favorite pie crust recipe for ...</description>
		<link>http://shippersx.com/blog/2007/11/26/veggie-pot-pie/</link>
			</item>
	<item>
		<title>BBQ Black Beans</title>
		<description>

This recipe is very simple, vegan, and tasty. This recipe comes from the 1,001 low-fat vegetarian recipes cookbook. 

INGREDIENTS


	1 tablespoon oil 
	1 small white onion, diced  
	1 small green bell pepper (or chile), diced   
	1 1/4 cups water  
	1/2 cup white rice, rinsed (I used long ...</description>
		<link>http://shippersx.com/blog/2007/11/26/bbq-black-beans/</link>
			</item>
	<item>
		<title>Upcoming Recipes (November 2007)</title>
		<description>Upcoming recipes:

	Veggie Pot Pie (waiting for an e-mail from my sis)
	Minestrone Soup
	Cinnamon Rolls
	BBQ Black Beans



 </description>
		<link>http://shippersx.com/blog/2007/11/15/upcoming-recipes-november-2007/</link>
			</item>
	<item>
		<title>Shepherd&#8217;s Pie</title>
		<description>

I've adapted a recipe at Allrecipes to make it to my liking. I cut this recipe in half and it served 4. For a vegan version, substitute the butter for vegan butter and the cheese for soy or omit it all together. 

INGREDIENTS


	4 large potatoes, peeled and cubed 
	1 tablespoon ...</description>
		<link>http://shippersx.com/blog/2007/11/07/shepherds-pie/</link>
			</item>
	<item>
		<title>Eggplant Parmesan</title>
		<description>

I just now realized that I didn't peel the eggplant for this recipe... oops. Still turned out well. This is such a traditional vegetarian dish that I just had to try it out. I'm not a huge eggplant fan, but this was pretty good. You can serve this on pasta, ...</description>
		<link>http://shippersx.com/blog/2007/10/28/eggplant-parmesan/</link>
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